SAM’S FAVE CHOCO CHIP COOKIES!
INGREDIENTS 2 1/2 cups all-purpose flour + 3 cups bread flour 2 teaspoons baking soda 1 teaspoon Himalayan pink salt 1 cup (2 sticks) unsalted butter, at room temperature 4 cups packed light brown sugar 4 large eggs 3 teaspoons vanilla extract 2 1/2 cups semisweet chocolate chips INSTRUCTIONS Arrange a rack in the center of the oven and heat to 350°F. Line a baking sheet with parchment paper or silicone baking sheet. Place the butter and sugar in a bowl and beat on medium-high speed until light and fluffy, 2
